Chick-Fil-A is officially landing in Asia—and it’s touching down in Singapore first. On December 11, the iconic American chicken brand brings its signature crispy chicken sandwiches, waffle fries, and Southern hospitality to the Little Red Dot. Whether you’re a longtime fan or curious first‑timer, here’s what to know about the opening, their must-order menu, and why this launch is a big deal for food lovers in Singapore.
Where is the Chick-Fil-A Store in Singapore?
Chick‑fil‑A’s Singapore debut takes place on December 11, at Bugis+ mall at the lot shop previously occupied by Pull & Bear. The brand is known for efficient lines and friendly service, but opening‑day excitement can mean longer waits—plan to arrive early if you want to be among the first to try it. Exact store hours may vary by location; check Chick‑fil‑A’s official channels closer to opening day for the latest updates. Chick‑fil‑A closes all its locations globally on Sundays, a long‑standing brand tradition.
What to Order at Chick-Fil-A?
At the heart of the hype is the Original Chicken Sandwich: a hand‑breaded, pressure‑cooked chicken filet with a lightly buttered bun and pickles—simple, nostalgic, and seriously satisfying. Look out for:
- Classic and spicy chicken sandwiches and nuggets
- Crispy waffle potato fries
- Freshly squeezed lemonade and hand‑spun milkshakes
Singapore openings often come with local twists, seasonal specials, or region‑exclusive items over time, so keep an eye out for menu updates once the store settles in. If you have dietary preferences or questions (e.g., spice levels, ingredients, or potential certifications), check in‑store signage or the brand’s official announcements.
Opening‑Day Tips
Opening days are electric—but they’re also busy. If you’re planning to go:
- Arrive early or aim for off‑peak hours after the initial rush.
- If mobile ordering becomes available, use it to minimize queue times.
- Keep it simple on your first visit—order a classic sandwich and waffle fries to experience the signature flavors before exploring the rest of the menu.
Chick‑fil‑A’s first Asian store opening in Singapore on December 11 is set to be the city’s next big food moment. Come for the classics, stay for the hospitality, and expect the brand to become a reliable comfort‑food staple in your rotation. Whether you’re team Original or team Spicy, this is one launch you’ll want on your calendar.
